Dining at Kura
Dining is a highlight at Kura. Our menus are colorful and diverse, distinctive and flavorsome.
Our cooking philosophy revolves around pure, organic and responsibly-sourced ingredients. With a focus on local produce, we even grow our greens at the hotel.
You’ll find a focus on super fresh, local seafood too. From fish carpaccios to spiced octopus ceviche. Whatever the catch of the day, it’ll always be sustainably sourced. Our meat dishes are hormone-free, grass-fed and all ethically-raised from farmers just down the road.
A Delectable Experience At Kura
- Mouth-Watering Vegetarian, Vegan & Gluten Free Options
- Super fresh, local seafood
- All Food Allergies Accommodated
- Freshest Local Ingredients
- Secret Home-Made Recipes
This is Casual Cosmopolitan
The Food Is to Die For!
“We tried almost everything on the menu and each dish was prepared deliciously. After the 5th day of our stay, the chef personally came out to us and said if there was anything we wanted that was not on the menu to let him know and he would do his best to create it for us. From the moment we arrived, we felt like there was no higher luxury anywhere else in the world than Kura.”
– Ashley, Los Angeles